Bread has little holes in it from carbon dioxide produced by what?

0 votes

94 views

asked Dec 30, 2024 in Science by WandaBalsill (1.3k points)

Your comment on this question:

Your name to display (optional):

Email me at this address if a comment is added after mine:Email me if a comment is added after mine

Privacy: Your email address will only be used for sending these notifications.

Your name to display (optional):

Email me at this address if my answer is selected or commented on:Email me if my answer is selected or commented on

Privacy: Your email address will only be used for sending these notifications.

0 votes

answered Dec 30, 2024 by EloisaPtm353 (1.9k points)

yeast

Bread has little holes in it from carbon dioxide produced by yeast.

Your name to display (optional):

Email me at this address if a comment is added after mine:Email me if a comment is added after mine

Privacy: Your email address will only be used for sending these notifications.