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User ElvaL9406057
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Recent activity by ElvaL9406057
1
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What is the role and mechanism of metal ions coordination in the catalytic activity of metalloproteins/enzymes? Provide an example of a metalloenzyme and discuss how its coordination chemistry affects its function.
asked
Feb 24
in
Coordination Chemistry
1
answer
23
views
How does the prediction of chemical reactivity and selectivity differ in traditional computational chemistry methods versus quantum chemistry methods?
asked
Feb 22
in
Quantum Chemistry
1
answer
26
views
How does pH level affect the solubility of metal ions in acid mine drainage and what is the potential impact on water quality?
answered
Feb 22
in
Environmental Chemistry
1
answer
36
views
What is the most efficient and cost-effective method for producing a specific fragrance compound in large quantities using chemical engineering principles?
answered
Feb 21
in
Chemical engineering
1
answer
27
views
How does the molecular weight of a polymer affect its mechanical strength and printing capabilities in 3D printing?
answered
Feb 21
in
Materials Chemistry
1
answer
30
views
What is the Lewis structure of the carbon dioxide (CO2) molecule and what is the hybridization of the central carbon atom?
answered
Feb 20
in
Chemical bonding
1
answer
28
views
What is the final electron acceptor in oxidative phosphorylation and how does it contribute to the production of ATP in the Citric acid cycle?
asked
Feb 20
in
BioChemistry
1
answer
28
views
What is the mechanism for the electrophilic addition reaction between hydrogen bromide and propene? Provide a stepwise explanation of each intermediate and product formed during the reaction.
answered
Feb 20
in
Organic Chemistry
1
answer
39
views
What is the electronic configuration of the oxygen molecule (O2) and how does this configuration result in the observed bond length of the molecule?
asked
Feb 20
in
Physical Chemistry
1
answer
34
views
How does the composition of superconducting materials affect their critical temperature and critical magnetic field?
answered
Feb 18
in
Materials Chemistry
1
answer
33
views
What is the crystal structure of table salt (NaCl) and how does it differ from that of iron (Fe)?
asked
Feb 17
in
Physical Chemistry
1
answer
28
views
How do specific amino acid residues contribute to the formation and stability of protein-protein complexes?
answered
Feb 14
in
BioChemistry
1
answer
30
views
What factors affect the rate of the reaction between hydrochloric acid and magnesium ribbon in water, and how can these factors be manipulated to increase or decrease the rate of the reaction?
asked
Feb 14
in
Inorganic Chemistry
1
answer
31
views
What factors affect the phosphorescence efficiency of a material, and how do these factors relate to the molecular structure of the material?
answered
Feb 14
in
PhotoChemistry
1
answer
64
views
What is the difference between oxidation and reduction reactions in organic chemistry? Give an example of both types of reactions and explain how they impact the chemical properties of the compounds involved.
answered
Feb 13
in
Organic Chemistry
1
answer
36
views
How can the synthesis of polyvinyl alcohol from vinyl acetate monomer be optimized to increase the yield and purity of the final product, and what factors influence the properties of the resulting polymer?
answered
Feb 11
in
Chemical synthesis
1
answer
30
views
How can molecular docking studies be used to identify potential inhibitors for the interaction between two specific proteins involved in a disease pathway, and what are the key factors that need to be considered in order to obtain reliable results?
answered
Feb 5
in
Computational Chemistry
1
answer
60
views
Here's a question for the chemistry student to solve related to inadequate preparation for chemistry-related careers:How can universities better prepare chemistry students for careers in industry, beyond traditional academia-focused coursework, to ensure they have the necessary technical and transferable skills for success in their field?
asked
Feb 4
in
Chemical education
1
answer
59
views
Calculate the standard enthalpy of formation (∆Hf) of water (H2O) given the following information: 2H2(g) + O2(g) → 2H2O(l); ∆H = -572 kJ/mol and the standard enthalpy of formation of O2 is 0 kJ/mol.
answered
Feb 3
in
ThermoChemistry
1
answer
95
views
How do carbohydrate-protein interactions influence the recognition and binding of enzymes to their substrates, and what are the implications of this recognition and binding for biochemical reactions?
answered
Jan 31
in
BioChemistry
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